12 oz tube of refrigerated biscuits
1 cup shredded cheddar cheese
1 Tablespoon fresh diced parsley
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
2 Tablespoons olive oil
Directions
1. Preheat oven to 375 degrees. Cut each biscuit into fourths and place in a large bowl. Add in onion and garlic powder, parsley, cheese and olive oil. Mix well.
Written by Alice
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