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Monday, March 3, 2014

Garlic-Lime Chicken

12:32 AM

Ingredients:

  • 3/4 teaspoon salt

  • 1/4 teaspoon black pepper

  • 1/4 teaspoon cayenne pepper

  • 1/8 teaspoon paprika

  • 1/4 teaspoon garlic powder

  • 1/8 teaspoon onion powder

  • 1/4 teaspoon dried thyme

  • 1/4 teaspoon dried parsley

  • 4 boneless, skinless chicken breast halves


 

  • 2 tablespoons butter

  • 1 tablespoon olive oil

  • 2 teaspoons garlic powder

  • 3 tablespoons lime juice


Instructions:

1. In a small bowl, mix together salt, black pepper, cayenne, paprika, 1/4 teaspoon garlic powder, onion powder, thyme and parsley. Sprinkle spice mixture generously on both sides of chicken breasts.

2. Heat butter and olive oil in a large heavy skillet over medium heat. Saute chicken until golden brown, about 6 minutes on each side. Sprinkle with 2 teaspoons garlic powder and lime juice. Cook 5 minutes, stirring frequently to coat evenly with sauce.

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